Starters

Soup of the Day with Bread & Butter
£4.75 (V)

Traditional Duck Liver Paté from Périgor Served with Olive Bread
£5.50

Deep Fried Camembert with Continental Leaves & Redcurrant Jelly.
£4.95 (V)

Grilled black Pudding with Continental Leaves & Spicy Chutney
£4.95.

Garlic Mushrooms Glazed with Cheese
£5.50 (V)

Deep Fried Calamari with Lemon & Black Pepper
£5.75 (V)

Smoked Salmon with Brown Bread & Butter & Lemon
£7.95

Fish Dishes.

Fresh Grilled Salmon with a Lime Butter Sauce
£11.95.

Poached Cod Fillet with a Lemon Butter Sauce
£11.95

Plaice Fillet in a Creamy Parsley Sauce
£12.50

Grilled Trout with Butter, Lemon & Toasted Almonds
£10.95.

Egg Dishes.

Smoked Salmon & Prawn Omelette
£11.95

Smoked Bacon, Mushroom & Cheese Omelette.
£9.95

Black Pudding, Mushroom & Bacon Omelette
£9.95

Vegetarian

Spinach, Tomato, Cheese & Herb Omelette
£9.95.

Ratatouille & Pasta Bake
£9.95.

Mushroom Strogonof served with Rice
£9.95

Vegetable Nut Roast with a Mushroom, Tomato & Basil Sauce
£9.95.

Meat Dishes

Entrecote au Poivre £14.95
Peppered Sirloin Steak, Demi Glace, Brandy & Cream

Mignons de Boeuf Béarnaise £15.50
Sliced Fillet of Beef with a Tarragon & Butter Sauce

Poulet au Camembert £11.50
Chicken Breast Stuffed with Camembert with a Rich Port Sauce

Porc Roti à La Moutarde £11.50
Braised Pork Loin with a Mustard, White Wine & Cream Sauce

Agneau à La Morocaine £11.50
Lean Diced Lamb, Garlic, Chilli, Herbs & Tomato Casserole with Apricots & Chick Peas.

Boeuf Bourguignone £11.95
Diced Beef, Smoked Bacon Mushrooms, Herbs & Onions in a Red Wine Sauce

Coq au Vin. £10.95
Chicken, Bacon, Mushrooms & Baby Onions Casserole.

Breaded Chicken Escalope served with a Toamto & Basil Sauce.
£11.95

Pan Fried Sirloin Steak with Mushroom & Onion Rings, Topped with a Fried Egg
£13.95.

Pan Fried Fillet Steak with Onion Rings & Mushrooms
£15.95.

Shank of Lamb with a Minted Sauce
£12.95

Half a Crispy Duck with an Orange & Brandy Sauce
£13.95

Boneless Chicken Breast Stuffed with Black Pudding with a Port & Cranberry Sauce
£11.95

Why not add a sauce to your steak.
Pepper Sauce £2.95
Garlic & Herb Butter Sauce £2.95
Diane Sauce £2.95

All Main Courses Served with New Potatoes or Fries, and Salad or Fresh Vegetables.

Garlic Bread £2.50
Garlic Bread with Cheese £2.80
French Fries £ 2.00
Deep Fried Onion Rings. £2.20
Spicy Square Fries £2.00
Green Salad. £2.75
Tomato & Onion Salad £2.25
Mixed Salad. £2.95

All prices include VAT. A discretionary 10%
service charge will be added to your bill.